I’m Sarah, a writer based in New York.

I write about wine, spirits, food, and travel, with a special focus on French wine. I write at Everyday Drinking on topics like the region making the most exciting white wines in France, the god-tier pairing of vin jaune and Comté cheese, and the Champagne vignerons reviving cider in the region. I’ve also recently written about the next cult pour at New York’s hottest wine bars for Wine Enthusiast.

I have experience working in wine publications, wine travel and events, wine education, finance, and non-profits. I’m a WSET Diploma student, scheduled to complete my certification this year.

I also write a newsletter called Champagne at the Dive Bar. 

If you’d like to get in touch, send me an email.